Auguste Escoffier: The Birth of Haute Cuisine
Auguste Escoffier ou la naissance de la gastronomie moderne
Overview
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
Director
Olivier Julien
Cast
Florence Trinca
Herself - Narrator (voice)
Laetitia Ohnona
Herself - Interviewer
Pierre Gribling
Dramatization Actor
ClĂŠment Jacqmin
Dramatization Actor
Laurent Martinez
Dramatization Actor
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